Portal:Food
F o o d
A portal dedicated to food and foodways
Introduction
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin and contains essential nutrients such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their metabolisms and have evolved to fill a specific ecological niche within specific geographical contexts.
Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. Humans generally use cooking to prepare food for consumption. The majority of the food energy required is supplied by the industrial food industry, which produces food through intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricultural systems are one of the major contributors to climate change, accounting for as much as 37% of total greenhouse gas emissions. (Full article...)
Cooking, also known as cookery or professionally as the culinary arts, is the art, science and craft of using heat to make food more palatable, digestible, nutritious, or safe. Cooking techniques and ingredients vary widely, from grilling food over an open fire, to using electric stoves, to baking in various types of ovens, reflecting local conditions. Cooking is an aspect of all human societies and a cultural universal.
Preparing food with heat or fire is an activity unique to humans. Archeological evidence of cooking fires from at least 300,000 years ago exists, but some estimate that humans started cooking up to 2 million years ago.
The expansion of agriculture, commerce, trade, and transportation between civilizations in different regions offered cooks many new ingredients. New inventions and technologies, such as the invention of pottery for holding and boiling of water, expanded cooking techniques. Some modern cooks apply advanced scientific techniques to food preparation to further enhance the flavor of the dish served. (Full article...)
A pasty (/ˈpæsti/) is a British baked pastry, a traditional variety of which is particularly associated with Cornwall, South West England, but has spread all over the British Isles, and elsewhere through the Cornish diaspora. It is made by placing an uncooked filling, typically meat and vegetables, in the middle of a flat shortcrust pastry circle, bringing the edges together in the middle, and crimping over the top to form a seal before baking.
The traditional Cornish pasty, which since 2011 has had Protected Geographical Indication (PGI) status in Europe, is filled with beef, sliced or diced potato, swede (also known as yellow turnip or rutabaga – referred to in Cornwall and other parts of the West Country as turnip) and onion, seasoned with salt and pepper, and baked. Today, the pasty is the food most associated with Cornwall. It is a traditional dish and accounts for 6% of the Cornish food economy. Pasties with many different fillings are made, and some shops specialise in selling pasties. (Full article...)
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Free-range eggs are eggs produced from birds that may be permitted outdoors. The term "free-range" may be used differently depending on the country and the relevant laws, and is not regulated in many areas.
Eggs from hens that are only indoors might also be labelled cage-free, barn, barn-roaming or aviary, following the animal happiness certification policies, also known as "happy chickens" or "happy eggs". This is different from birds that are reared in systems labelled as battery cages or furnished cages. (Full article...)Selected cuisine -
Spanish cuisine (Spanish: Cocina española) consists of the traditions and practices of Spanish cooking. It features considerable regional diversity, with important differences between the traditions of each of Spain's regional cuisines.
Olive oil (of which Spain is the world's largest producer) is extensively used in Spanish cuisine. It forms the base of many vegetable sauces (known in Spanish as sofritos). Herbs most commonly used include parsley, oregano, rosemary and thyme. The use of garlic has been noted as common in Spanish cooking. The most used meats in Spanish cuisine include chicken, pork, lamb and veal. Fish and seafood are also consumed on a regular basis. Tapas and pinchos are snacks and appetizers commonly served in bars and cafes. (Full article...)Selected ingredient –
Maize /meɪz/ (Zea mays), also known as corn in North American and Australian English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and squashes in the Three Sisters polyculture. The leafy stalk of the plant gives rise to male inflorescences or tassels which produce pollen, and female inflorescences called ears. The ears yield grain, known as kernels or seeds. In modern commercial varieties, these are usually yellow or white; other varieties can be of many colors.
Maize relies on humans for its propagation. Since the Columbian exchange, it has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat and rice. Much maize is used for animal feed, whether as grain or as the whole plant, which can either be baled or made into the more palatable silage. Sugar-rich varieties called sweet corn are grown for human consumption, while field corn varieties are used for animal feed, for uses such as cornmeal or masa, corn starch, corn syrup, pressing into corn oil, alcoholic beverages like bourbon whiskey, and as chemical feedstocks including ethanol and other biofuels. (Full article...)
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The muffins pictured are a variation on the classic lemon poppy seed muffin. Made with real lemon zest and covered with a lemon-flavored confectioners glaze, they are an ideal companion for a Sunday brunch.
Vegetable oils are triglycerides extracted from plants. Some of these oils have been part of human culture for millennia. Edible vegetable oils are used in food, both in cooking and as supplements. Many oils, edible and otherwise, are burned as fuel, such as in oil lamps and as a substitute for petroleum-based fuels. Some of the many other uses include wood finishing, oil painting, and skin care.
These oils make up a significant fraction of worldwide edible oil production. All are also used as fuel oils. (Full article...)Selected image –
Selected biography –
Haddon Norman Salt (born 18 October 1928) is a British–American businessman, best known for founding the fast food chain H. Salt Esq. Fish & Chips and for acting as that company's brand ambassador, spokesman, and symbol. Salt followed his father and grandfather's careers, becoming a master fish cook and purveyor of fish and chips.
"I came over not simply to start a restaurant, but to introduce America to fish and chips, as grandiose as that dream sounds now". When Salt arrived in America in 1964, Britons ate an average of 100 pounds of fish per year, while Americans ate only 10 pounds per year. Salt said, "The way some of it is handled, I can see why".
Salt opened his first fish and chips shop in California in 1965. His business was acquired by the Kentucky Fried Chicken corporation in 1969. The sale made Salt the third largest stockholder in KFC, at the time the world's largest fast-food company.
KFC was not successful in the large-scale expansion of the H. Salt Esq. chain and sold the brand and business in 1972. Salt explained the brand's failure, saying "They started lowering the standards of the quality of the fish, and so the [sales] volumes of the restaurants went down and people stopped buying franchises, so that was the end of it. And it didn't grow anymore."
Salt left the company in 1972. (Full article...)
Did you know (auto-generated) –
- ... that the Ni'isjoohl totem pole was once fed a diet of vacuum-packed food?
- ... that Kenneth Lo was called "the foremost expert in Britain on Chinese food"?
- ... that Binggrae, a South Korean food and beverage company, was the official ice cream supplier of the 1988 Seoul Olympics?
- ... that in times of food scarcity, the collared sand anemone may consume the symbiotic zooxanthellae in its tissues?
- ... that by 1967, staff at the Home Office were told not to feed Peta morsels of food as she had become "inordinately fat"?
- ... that food stylist Susan Spungen estimated that she baked hundreds of pies with Josh Brolin and film staff while practicing for a scene in Labor Day?
More did you know –
Related portals
Food topics
The following are topics relating to food
Categories
Food list articles
- See also: Lists of foods and Category:Lists of drinks
The following are some Food list articles on Wikipedia:
- American cheeses
- Appellation d'Origine Contrôlée cheeses
- Apple cultivars
- Bacon dishes
- Bacon substitutes
- Basil cultivars
- Breads
- Breakfast beverages
- Breakfast cereals
- Breakfast foods
- British cheeses
- Cakes
- Candies
- Cheeses
- Cheese soups
- Christmas dishes (list)
- Cocktails
- Cookies
- Dishes using coconut milk
- Diets
- Doughnut varieties
- Egg dishes
- Fermented soy products
- Food additives
- Food additives (Codex Alimentarius)
- Foods named after people
- French cheeses
- French dishes
- Fried dough foods
- Fruits
- List of hamburgers
- Herbs and spices
- Hors d'oeuvre
- Indian dishes
- Indian snack foods
- Indonesian dishes
- Italian dishes
- Japanese snacks
- Japanese dishes
- Jewish dishes
- Kebabs
- Korean beverages
- Mango cultivars
- Moroccan dishes
- Pasta
- Pastries
- Philippine snack food
- Pies, tarts and flans
- Poppy seed pastries and dishes
- Potato dishes
- Puddings
- Raw fish dishes
- Rice dishes
- Rolled foods
- Sauces
- Seafood
- Seeds
- Sandwiches
- Snack foods
- Soft drinks by country
- Soul foods and dishes
- Soups
- Stews
- Street foods
- Tapas
- Turkish dishes
- Twice-baked foods
- Vegetable oils
- Vegetables
- Vodkas
Things you can do
Related WikiProjects
Parent project: WikiProject Food and Drink | |
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Rules | Match log | Results page (for watching) | Last updated: 2024-05-04 19:13 (UTC)
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- Fava (Greek dish) (edit | talk | history | links | watch | logs | tools) by Lambiam (talk · contribs · new pages (7)) started on 2024-05-04, score: 20
- Mian Nadeem Riaz (edit | talk | history | links | watch | logs | tools) by HRShami (talk · contribs · new pages (10)) started on 2024-05-03, score: 10
- Šumienkový zákusok (edit | talk | history | links | watch | logs | tools) by Aaa000000 (talk · contribs · new pages (4)) started on 2024-05-03, score: 20
- Pudingový koláč (edit | talk | history | links | watch | logs | tools) by Aaa000000 (talk · contribs · new pages (4)) started on 2024-05-03, score: 20
- Michelle Yoo (edit | talk | history | links | watch | logs | tools) by DrThneed (talk · contribs · new pages (18)) started on 2024-05-02, score: 10
- 2009 Peanut Corporation of America recall (edit | talk | history | links | watch | logs | tools) by Isochrone (talk · contribs · new pages (1)) started on 2024-05-02, score: 10
- Biscuit warmer (edit | talk | history | links | watch | logs | tools) by Wallclockticking (talk · contribs · new pages (5)) started on 2024-05-02, score: 10
- Meat jobber (edit | talk | history | links | watch | logs | tools) by GobsPint (talk · contribs · new pages (134)) started on 2024-05-02, score: 10
- Genevoise sauce (edit | talk | history | links | watch | logs | tools) by Frankserafini87 (talk · contribs · new pages (4)) started on 2024-05-02, score: 10
- Meat broker (edit | talk | history | links | watch | logs | tools) by GobsPint (talk · contribs · new pages (134)) started on 2024-05-02, score: 10
- Kolkata biryani (edit | talk | history | links | watch | logs | tools) by খাঁ শুভেন্দু (talk · contribs · new pages (1)) started on 2024-05-02, score: 10
- Branch house (building) (edit | talk | history | links | watch | logs | tools) by GobsPint (talk · contribs · new pages (134)) started on 2024-05-02, score: 20
- Walnut cake with egg yolk glaze (edit | talk | history | links | watch | logs | tools) by Aaa000000 (talk · contribs · new pages (4)) started on 2024-05-01, score: 20
- Chandamour (edit | talk | history | links | watch | logs | tools) by Alenglin (talk · contribs · new pages (6)) started on 2024-05-01, score: 20
- Tac/Quila (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (156)) started on 2024-05-01, score: 10
- Underage club (edit | talk | history | links | watch | logs | tools) by Wallclockticking (talk · contribs · new pages (5)) started on 2024-05-01, score: 10
- Museum of Toruń Gingerbread (edit | talk | history | links | watch | logs | tools) by Dnaoro (talk · contribs · new pages (3)) started on 2024-05-01, score: 20
- Murau Brewery (edit | talk | history | links | watch | logs | tools) by 0Lucky Luke (talk · contribs · new pages (1)) started on 2024-05-01, score: 10
- Esther Choi (edit | talk | history | links | watch | logs | tools) by MemeDab99 (talk · contribs · new pages (3)) started on 2024-04-30, score: 10
- Greens powder (edit | talk | history | links | watch | logs | tools) by Psywave (talk · contribs · new pages (1)) started on 2024-04-30, score: 10
- Koffi (restaurant) (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (156)) started on 2024-04-30, score: 10
- H. Avard Loomer (edit | talk | history | links | watch | logs | tools) by B3251 (talk · contribs · new pages (29)) started on 2024-04-30, score: 10
- Sherman's Deli & Bakery (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (156)) started on 2024-04-30, score: 10
- Paul B. Wishart (edit | talk | history | links | watch | logs | tools) by Dmarsch (talk · contribs · new pages (5)) started on 2024-04-29, score: 10
- Meat water holding capacity (edit | talk | history | links | watch | logs | tools) by GobsPint (talk · contribs · new pages (134)) started on 2024-04-29, score: 10
- Meat diaper (edit | talk | history | links | watch | logs | tools) by GobsPint (talk · contribs · new pages (134)) started on 2024-04-29, score: 20
- Localis (restaurant) (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (156)) started on 2024-04-29, score: 10
- Kōki Saitō (edit | talk | history | links | watch | logs | tools) by Cynikles (talk · contribs · new pages (1)) started on 2024-04-29, score: 10
- 24 in 24: Last Chef Standing (edit | talk | history | links | watch | logs | tools) by TristanQuinn (talk · contribs · new pages (2)) started on 2024-04-29, score: 10
- La Mejor Bakery (edit | talk | history | links | watch | logs | tools) by BaduFerreira (talk · contribs · new pages (9)) started on 2024-04-29, score: 20
- Wilson Davis (edit | talk | history | links | watch | logs | tools) by Vycl1994 (talk · contribs · new pages (20)) started on 2024-04-28, score: 10
- Sweet Rose Creamery (edit | talk | history | links | watch | logs | tools) by TrademarkedTWOrantula (talk · contribs · new pages (6)) started on 2024-04-28, score: 10
- Hunters Palm Springs (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (156)) started on 2024-04-28, score: 10
- Haitian spaghetti (edit | talk | history | links | watch | logs | tools) by Valereee (talk · contribs · new pages (4)) started on 2024-04-27, score: 10
- Artocarpus styracifolius (edit | talk | history | links | watch | logs | tools) by Ulathijau (talk · contribs · new pages (2)) started on 2024-04-27, score: 10
- Atomo (edit | talk | history | links | watch | logs | tools) by White 720 (talk · contribs · new pages (2)) started on 2024-04-27, score: 30
- Lauren Rudolph E. coli case (edit | talk | history | links | watch | logs | tools) by Margaretdonnelly (talk · contribs · new pages (1)) started on 2024-04-23, score: 10
- Ruditapes philippinarum (edit | talk | history | links | watch | logs | tools) by Sjl197 (talk · contribs · new pages (1)) started on 2024-04-27, score: 10
- Bonèt (edit | talk | history | links | watch | logs | tools) by Frankserafini87 (talk · contribs · new pages (4)) started on 2024-04-26, score: 20
- Ganmianpi (edit | talk | history | links | watch | logs | tools) by Iuliusnanus (talk · contribs · new pages (5)) started on 2024-04-25, score: 10
- D'Ambrosio Gelato (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (156)) started on 2024-04-25, score: 10
- Murcian meat pie (edit | talk | history | links | watch | logs | tools) by ChampClancy (talk · contribs · new pages (1)) started on 2024-04-24, score: 20
- Full Tilt Ice Cream (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (156)) started on 2024-04-24, score: 10
- Roger Hugo (edit | talk | history | links | watch | logs | tools) by NouveauSarfas (talk · contribs · new pages (1)) started on 2024-04-24, score: 10
- Gelatiamo (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (156)) started on 2024-04-24, score: 10
- Paratrophis banksii (edit | talk | history | links | watch | logs | tools) by Tom Radulovich (talk · contribs · new pages (140)) started on 2024-04-23, score: 10
- Dumb bread (edit | talk | history | links | watch | logs | tools) by LittleT889 (talk · contribs · new pages (10)) started on 2024-04-23, score: 10
- Frankie & Jo's (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (156)) started on 2024-04-23, score: 10
- List of food and drink monuments (edit | talk | history | links | watch | logs | tools) by Altenmann (talk · contribs · new pages (78)) started on 2024-04-23, score: 20
- Ko Omm (edit | talk | history | links | watch | logs | tools) by Sattwaikyaw (talk · contribs · new pages (1)) started on 2024-04-22, score: 10
- Rachel's Ginger Beer (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (156)) started on 2024-04-22, score: 10
- Crisp pork (edit | talk | history | links | watch | logs | tools) by チャリス (talk · contribs · new pages (8)) started on 2024-04-22, score: 20
- "Flower" tofu (edit | talk | history | links | watch | logs | tools) by チャリス (talk · contribs · new pages (8)) started on 2024-04-22, score: 10
- Taro pastry (edit | talk | history | links | watch | logs | tools) by Heeheemalu (talk · contribs · new pages (13)) started on 2024-04-22, score: 10
- Garbage Plate (edit | talk | history | links | watch | logs | tools) by BanjoZebra (talk · contribs · new pages (4)) started on 2024-04-10, score: 40
- Morning in America (EP) (edit | talk | history | links | watch | logs | tools) by OttoJohn (talk · contribs · new pages (1)) started on 2024-04-21, score: 10
- Mike's Hot Honey (edit | talk | history | links | watch | logs | tools) by BanjoZebra (talk · contribs · new pages (4)) started on 2024-04-21, score: 40
- Zajiangmian (edit | talk | history | links | watch | logs | tools) by チャリス (talk · contribs · new pages (8)) started on 2024-04-21, score: 20
- Cannabis in the restaurant industry (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (156)) started on 2024-04-21, score: 10
- Kentrell Barkley (edit | talk | history | links | watch | logs | tools) by Skyggestadium (talk · contribs · new pages (6)) started on 2024-04-21, score: 10
- Coffee Talk Episode 2: Hibiscus & Butterfly (edit | talk | history | links | watch | logs | tools) by JuniperChill (talk · contribs · new pages (11)) started on 2024-04-20, score: 20
- Dough Joy (edit | talk | history | links | watch | logs | tools) by Another Believer (talk · contribs · new pages (156)) started on 2024-04-20, score: 20
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