Sol over Gudhjem: Difference between revisions
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{{Infobox prepared food |
{{Infobox prepared food |
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| name = Sol over Gudhjem |
| name = Sol over Gudhjem |
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| image = Sol over Gudhjem, Bornholm (2012-07-05), by Klugschnacker in Wikipedia.JPG |
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| image_size = 250px |
| image_size = 250px |
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'''Sol over Gudhjem''', literally |
'''Sol over Gudhjem''', literally "sun over [[Gudhjem]]", is a Danish dish, an open sandwich with [[rugbrød]], smoked [[herring]], chives and a raw [[egg yolk]] (the "sun") on top. The island of [[Bornholm]], where Gudhjem is situated, is known for its smoking houses (røgerier). |
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==See also== |
==See also== |
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[[Category:Open-faced sandwiches]] |
[[Category:Open-faced sandwiches]] |
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[[Category:Rye-based dishes]] |
[[Category:Rye-based dishes]] |
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{{meat-stub}} |
{{meat-stub}} |
Revision as of 15:29, 11 January 2021
Type | Open sandwich |
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Place of origin | Denmark |
Main ingredients | Rugbrød, smoked herring, chives, egg yolk |
Sol over Gudhjem, literally "sun over Gudhjem", is a Danish dish, an open sandwich with rugbrød, smoked herring, chives and a raw egg yolk (the "sun") on top. The island of Bornholm, where Gudhjem is situated, is known for its smoking houses (røgerier).