Roti bakar: Difference between revisions
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{{Infobox prepared food |
{{Infobox prepared food |
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| name = Roti bakar |
| name = Roti bakar |
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| image = |
| image = Roti bakar rasa strawberry lan coklat.jpg |
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| image_size = 250px |
| image_size = 250px |
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| caption = A plate of |
| caption = A plate of roti bakar. |
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| country = [[Indonesia]] |
| country = [[Indonesia]] |
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| national_cuisine = |
| national_cuisine = |
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Revision as of 06:11, 30 September 2020
 A plate of roti bakar. | |
| Type | Sandwich |
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| Place of origin | Indonesia |
Roti bakar (lit. grilled bread) is an Indonesian sandwich that consists of two slices of grilled white bread and a filling, such as sugar, margarine, butter, hagelslag, chocolate spread, cheese, peanut butter, strawberry jam, or coconut jam. It is sometimes served with a runny egg. It is a common street food.[1]
See also
References
- ^ "Burnt Bread to Bind a Nation". Roads & Kingdoms. 2015-04-16. Retrieved 2020-09-30.
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