Trancapecho: Difference between revisions

Content deleted Content added

Inline

Revision as of 22:38, 17 March 2023

Trancapecho is a sandwich served in Cochabamba, Bolivia. It comes from a dish called "silpancho",^[1] which differs from the traditional silpancho. All ingredients, including the rice, join to a bread tortilla, also the typical preparation in this city. In Cochabamba, this sandwich is found in areas such as markets and areas near San Paul's Catholic University.

References

^ Gross, Ben (November 30, 2011). "Kantuta's Brings a Taste of Bolivia to Wheaton". Wheaton, MD Patch. Retrieved August 30, 2016.

This Bolivian cuisine-related article is a stub. You can help Wikipedia by expanding it.

[Gross_2011-1] Gross, Ben (November 30, 2011). "Kantuta's Brings a Taste of Bolivia to Wheaton". Wheaton, MD Patch. Retrieved August 30, 2016.

[1]

@@ Line 2: / Line 2: @@
 [[File:TRANCAPECHO.jpg|thumb|Trancapecho]]
-'''Trancapecho''' is a sandwich served in [[Cochabamba]], Bolivia. It comes from a dish called "silpancho",<ref name="Gross 2011">{{cite web | last=Gross | first=Ben | title=Kantuta’s Brings a Taste of Bolivia to Wheaton | website=Wheaton, MD Patch | date=November 30, 2011 | url=http://patch.com/maryland/wheaton-md/kantuta-s-brings-a-taste-of-bolivia-to-wheaton | access-date=August 30, 2016}}</ref> which differs from the traditional [[silpancho]]. All ingredients, including the rice, join to a bread tortilla, also the typical preparation in this city. In Cochabamba, this sandwich is found in areas such as markets and areas near San Paul's Catholic University.
+'''Trancapecho''' is a sandwich served in [[Cochabamba]], Bolivia. It comes from a dish called "silpancho",<ref name="Gross 2011">{{cite web | last=Gross | first=Ben | title=Kantuta's Brings a Taste of Bolivia to Wheaton | website=Wheaton, MD Patch | date=November 30, 2011 | url=http://patch.com/maryland/wheaton-md/kantuta-s-brings-a-taste-of-bolivia-to-wheaton | access-date=August 30, 2016}}</ref> which differs from the traditional [[silpancho]]. All ingredients, including the rice, join to a bread tortilla, also the typical preparation in this city. In Cochabamba, this sandwich is found in areas such as markets and areas near San Paul's Catholic University.
 ==See also==