Ham and egg bun: Difference between revisions

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{{Chinese|t=火腿雞蛋包|s=火腿鸡蛋包|j=fo2teoi2 gai1daan6*2 baau1|p=hǔotǔi jīdàn bāo|mi={{IPAc-cmn|h|uo|3|t|uo|3|-|j|i|1|d|an|4|-|b|ao|1}}|hide=no}}
{{Chinese|t=火腿雞蛋包|s=火腿鸡蛋包|j=fo2teoi2 gai1daan6*2 baau1|p=hǔotǔi jīdàn bāo|mi={{IPAc-cmn|h|uo|3|t|uo|3|-|j|i|1|d|an|4|-|b|ao|1}}|hide=no}}


'''Ham and egg bun''' is a type of [[Hong Kong]] [[pastry]].<ref name=womguide-1>{{cite web|title=Hong Kong Bums|url=http://www.womguide.com/index.php?id=8312|work=Natasha Loo|publisher=WOM Guide|accessdate=25 January 2014}}</ref> It is a [[bun]] or [[bread]] that contains a sheet of [[Egg (food)|egg]] and [[ham]].<ref name=headline-1>{{cite web|title=秘製香軟火腿煎蛋包(Chinese)|url=http://news.h1.com.hk/dailynews/headline_news_detail_columnist.asp?id=211722&section_name=wtt&kw=257|work=頭條日報|publisher=hkheadline.com|date=2012-10-24|accessdate=15 January 2014}}</ref> It is commonly found in Hong Kong as well as some [[Chinatown]] bakery shops overseas. It is also a common meal in Brazil, called simply as sandwich.<ref name="openrice">
'''Ham and egg bun''' is a type of [[Hong Kong]] [[pastry]].<ref name="womguide-1">{{cite web |title=Hong Kong Bums |url=http://www.womguide.com/index.php?id=8312 |url-status=usurped |archive-url=https://web.archive.org/web/20140203161420/http://www.womguide.com/index.php?id=8312 |archive-date=3 February 2014 |access-date=25 January 2014 |work=Natasha Loo |publisher=WOM Guide}}</ref> It is a [[bun]] or [[bread]] that contains a sheet of [[Egg (food)|egg]] and [[ham]].<ref name=headline-1>{{cite web|title=秘製香軟火腿煎蛋包(Chinese)|url=http://news.h1.com.hk/dailynews/headline_news_detail_columnist.asp?id=211722&section_name=wtt&kw=257|work=頭條日報|publisher=hkheadline.com|date=2012-10-24|access-date=15 January 2014}}</ref> It is commonly found in Hong Kong as well as some [[Chinatown]] bakery shops overseas. It is also a common meal in Brazil, simply called a sandwich.<ref name="openrice">
{{cite web
{{cite web
|url=http://www.openrice.com/restaurant/commentdetail.htm?commentid=181748
|url=http://www.openrice.com/restaurant/commentdetail.htm?commentid=181748
|title=腿蛋包
|title=腿蛋包
|author=
|work=[[OpenRice|openrice.com]]
|work=[[OpenRice|openrice.com]]
|date=2007-09-26
|date=2007-09-26
|accessdate=5 September 2012
|access-date=5 September 2012
}}</ref><ref name="flickriver">
}}</ref><ref name="flickriver">
{{cite web
{{cite web
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|work=flickriver.com
|work=flickriver.com
|date=January 27, 2011
|date=January 27, 2011
|accessdate=5 September 2012
|access-date=5 September 2012
}}</ref>
}}</ref>


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{{Hong Kong cuisine}}
{{Hong Kong cuisine}}
{{Ham}}
{{Ham}}
{{sandwhich}}
{{sandwiches}}


[[Category:Hong Kong breads]]
[[Category:Hong Kong breads]]
[[Category:Pork dishes]]
[[Category:Ham dishes]]
[[Category:Ham dishes]]
[[Category:Egg sandwiches]]
[[Category:Egg sandwiches]]
[[Category:Pork sandwiches]]





Latest revision as of 08:57, 30 August 2023

Ham and egg bun
TypePastry
Region or stateHong Kong, Brazil
Main ingredientsFlour, eggs, ham
Ham and egg bun
Traditional Chinese火腿雞蛋包
Simplified Chinese火腿鸡蛋包
Hanyu Pinyinhǔotǔi jīdàn bāo
IPA[xwòtʰwò tɕítân páʊ]
Jyutpingfo2teoi2 gai1daan6*2 baau1

Ham and egg bun is a type of Hong Kong pastry.[1] It is a bun or bread that contains a sheet of egg and ham.[2] It is commonly found in Hong Kong as well as some Chinatown bakery shops overseas. It is also a common meal in Brazil, simply called a sandwich.[3][4]

See also[edit]

References[edit]

  1. ^ "Hong Kong Bums". Natasha Loo. WOM Guide. Archived from the original on 3 February 2014. Retrieved 25 January 2014.{{cite web}}: CS1 maint: unfit URL (link)
  2. ^ "秘製香軟火腿煎蛋包(Chinese)". 頭條日報. hkheadline.com. 2012-10-24. Retrieved 15 January 2014.
  3. ^ "腿蛋包". openrice.com. 2007-09-26. Retrieved 5 September 2012.
  4. ^ karenisme08 (January 27, 2011). "Ham and Egg Bread". flickriver.com. Retrieved 5 September 2012.{{cite web}}: CS1 maint: numeric names: authors list (link)

External links[edit]