Jump to content

Ham and egg bun: Difference between revisions

From Wikipedia, the free encyclopedia
Browse history interactively
← Previous edit
Content deleted Content added
VisualWikitext
No edit summary
m changed the hong kong bums link to an archive link since the original link now links to a gambling website of some kind
 
(33 intermediate revisions by 18 users not shown)
Line 1: Line 1:
{{Infobox prepared food
{{Infobox prepared food
| name = Ham and egg bun
| name = Ham and egg bun
| image = [[File:Chinesepastry HamandEgg.jpg|250px]]
| image = Chinesepastry HamandEgg.jpg
| image_size = 250px
| caption =
| caption =
| alternate_name =
| alternate_name =
| country =
| country =
| region = [[Hong Kong]]
| region = [[Hong Kong]], [[Brazil]]
| creator =
| creator =
| course =
| course =
| type = [[Pastry]]
| type = [[Pastry]]
| served =
| served =
| main_ingredient = [[flour]], [[Egg (food)|eggs]], [[ham]]
| main_ingredient = [[Flour]], [[Egg (food)|eggs]], [[ham]]
| variations =
| variations =
| calories =
| calories =
Line 17: Line 18:
{{Chinese|t=火腿雞蛋包|s=火腿鸡蛋包|j=fo2teoi2 gai1daan6*2 baau1|p=hǔotǔi jīdàn bāo|mi={{IPAc-cmn|h|uo|3|t|uo|3|-|j|i|1|d|an|4|-|b|ao|1}}|hide=no}}
{{Chinese|t=火腿雞蛋包|s=火腿鸡蛋包|j=fo2teoi2 gai1daan6*2 baau1|p=hǔotǔi jīdàn bāo|mi={{IPAc-cmn|h|uo|3|t|uo|3|-|j|i|1|d|an|4|-|b|ao|1}}|hide=no}}


'''Ham and egg bun''' is a type of [[Hong Kong]] [[pastry]]. It is a [[bread]] contains a sheet of [[Egg (food)|egg]] and [[ham]]. It is commonly found in Hong Kong as well as some [[Chinatown]] bakery shops overseas.<ref name="openrice">
'''Ham and egg bun''' is a type of [[Hong Kong]] [[pastry]].<ref name="womguide-1">{{cite web |title=Hong Kong Bums |url=http://www.womguide.com/index.php?id=8312 |url-status=usurped |archive-url=https://web.archive.org/web/20140203161420/http://www.womguide.com/index.php?id=8312 |archive-date=3 February 2014 |access-date=25 January 2014 |work=Natasha Loo |publisher=WOM Guide}}</ref> It is a [[bun]] or [[bread]] that contains a sheet of [[Egg (food)|egg]] and [[ham]].<ref name=headline-1>{{cite web|title=秘製香軟火腿煎蛋包(Chinese)|url=http://news.h1.com.hk/dailynews/headline_news_detail_columnist.asp?id=211722&section_name=wtt&kw=257|work=頭條日報|publisher=hkheadline.com|date=2012-10-24|access-date=15 January 2014}}</ref> It is commonly found in Hong Kong as well as some [[Chinatown]] bakery shops overseas. It is also a common meal in Brazil, simply called a sandwich.<ref name="openrice">
{{cite web
{{cite web
|url=http://www.openrice.com/restaurant/commentdetail.htm?commentid=181748
|url=http://www.openrice.com/restaurant/commentdetail.htm?commentid=181748
|title=腿蛋包
|title=腿蛋包
⚫
|work=[[OpenRice|openrice.com]]
|author=
⚫
|work=openrice.com
|date=2007-09-26
|date=2007-09-26
|accessdate=5 September, 2012
|access-date=5 September 2012
}}</ref><ref name="flickriver">
}}</ref><ref name="flickriver">
{{cite web
{{cite web
Line 32: Line 32:
|work=flickriver.com
|work=flickriver.com
|date=January 27, 2011
|date=January 27, 2011
|accessdate=5 September, 2012
|access-date=5 September 2012
}}</ref>
}}</ref>


Line 39: Line 39:
*[[Cuban sandwich]]
*[[Cuban sandwich]]
*[[Bánh mì]]
*[[Bánh mì]]
* [[Ham and eggs]]
*[[St. Paul sandwich]]
*[[St. Paul sandwich]]
* [[List of sandwiches]]
* [[List of sandwiches]]
* [[List of ham dishes]]
* [[List of pork dishes]]
* [[List of buns]]
* {{portal-inline|Food}}


==References==
==References==
Line 48: Line 53:
*[http://www.openrice.com/restaurant/commentdetail.htm?commentid=1865063 Ham and egg bun on Ma Wan]
*[http://www.openrice.com/restaurant/commentdetail.htm?commentid=1865063 Ham and egg bun on Ma Wan]


{{Hong Kong bread}}
{{Hong Kong cuisine}}
{{Hong Kong cuisine}}
{{Ham}}
⚫
{{Cantonese cuisine}}
{{Chinese bread}}
{{sandwiches}}


{{China-cuisine-stub}}
[[Category:Hong Kong breads]]
[[Category:Hong Kong breads]]
[[Category:Chinese breads]]
[[Category:Ham dishes]]
[[Category:Pork dishes]]
[[Category:Egg sandwiches]]
[[Category:Sandwiches]]
[[Category:Pork sandwiches]]



[[zh:火腿雞蛋包]]
⚫
{{China-cuisine-stub}}

Latest revision as of 08:57, 30 August 2023

Ham and egg bun
TypePastry
Region or stateHong Kong, Brazil
Main ingredientsFlour, eggs, ham
Ham and egg bun
Traditional Chinese火腿雞蛋包
Simplified Chinese火腿鸡蛋包
Hanyu Pinyinhǔotǔi jīdàn bāo
IPA[xwòtʰwò tɕítân páʊ]
Jyutpingfo2teoi2 gai1daan6*2 baau1

Ham and egg bun is a type of Hong Kong pastry.[1] It is a bun or bread that contains a sheet of egg and ham.[2] It is commonly found in Hong Kong as well as some Chinatown bakery shops overseas. It is also a common meal in Brazil, simply called a sandwich.[3][4]

See also[edit]

References[edit]

  1. ^ "Hong Kong Bums". Natasha Loo. WOM Guide. Archived from the original on 3 February 2014. Retrieved 25 January 2014.{{cite web}}: CS1 maint: unfit URL (link)
  2. ^ "秘製香軟火腿煎蛋包(Chinese)". 頭條日報. hkheadline.com. 2012-10-24. Retrieved 15 January 2014.
  3. ^ "腿蛋包". openrice.com. 2007-09-26. Retrieved 5 September 2012.
  4. ^ karenisme08 (January 27, 2011). "Ham and Egg Bread". flickriver.com. Retrieved 5 September 2012.{{cite web}}: CS1 maint: numeric names: authors list (link)

External links[edit]


Stub icon

This article related to Chinese cuisine is a stub. You can help Wikipedia by expanding it.

Retrieved from "https://en.wikipedia.org/w/index.php?title=Ham_and_egg_bun&oldid=1172942135"