| Display title | Nukazuke |
| Default sort key | Nukazuke |
| Page length (in bytes) | 9,087 |
| Namespace ID | 0 |
| Page ID | 8001260 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of page watchers | Fewer than 30 watchers |
| Number of redirects to this page | 0 |
| Counted as a content page | Yes |
| Wikidata item ID | Q1135539 |
| Local description | Japanese pickle made by fermenting vegetables in rice bran |
| Central description | Japenese tsukemono, or pickled food |
| Page image |  |
| Page views in the past 30 days | |
| Edit | Allow all users (no expiry set) |
| Move | Allow all users (no expiry set) |
| Page creator | MisterWz (talk | contribs) |
| Date of page creation | 16:58, 18 November 2006 |
| Latest editor | Citation bot (talk | contribs) |
| Date of latest edit | 12:03, 21 May 2024 |
| Total number of edits | 80 |
| Recent number of edits (within past 30 days) | 1 |
| Recent number of distinct authors | 1 |
| Hidden categories (7) | This page is a member of 7 hidden categories (help):
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| Transcluded templates (93) | Pages transcluded onto the current version of this page (help):
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| Wikidata entities used in this page | |
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