Chūkadon
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This is an old revision of this page, as edited by ReboteBoleo (talk | contribs) at 20:10, 17 December 2020 (Added citation to chukadon from a published cookbook (mentioned in Chapter 9: Donburi). Removed "citation needed" banner). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.
Revision as of 20:10, 17 December 2020 by ReboteBoleo (talk | contribs) (Added citation to chukadon from a published cookbook (mentioned in Chapter 9: Donburi). Removed "citation needed" banner)
Japanese dish
Chūkadon (中華丼) is a popular Japanese fast food dish. It consists of a bowl of rice with stir-fried vegetables, onions, mushrooms, and thin slices of meat on top. Literally meaning "Chinese rice bowl", it is inspired by Chinese cuisine. It is a kind of donburi[1].
References
- ^ Ono, Tadashi; Salat, Harris (2013). Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond. United States: Ten Speed Press. ISBN 9781607743521.
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