Jesuita (sandwich)
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A jesuita (Uruguay) or fosforito (Argentina, lit. "matchstick") is a sandwich commonly eaten in parts of South America. It consists of two pieces of puff pastry filled with thin slices of ham and cheese and topped with a sugary egg-white glaze similar to royal icing.[1] They are small in size and often served as a snack or party food.[2][3]
References
- ^ "Jesuita". Real Academia Española. access-date 10 November 2023. Archived from the original on 21 January 2020. Retrieved 10 November 2023.
{{cite web}}: Check date values in:|date=(help) - ^ "Descubrí cómo preparar la receta de fosforitos de jamón y queso: una delicia argentina al alcance de todos". Voces Criticas - Salta - Argentina (in Spanish). Retrieved 2023-11-10.
- ^ "Los fosforitos de siempre. Con jamón y queso viven un revival: ¿dónde probar los más ricos?". LA NACION (in Spanish). 2021-06-22. Retrieved 2023-11-10.