Francesinha poveira: Difference between revisions
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==History== |
==History== |
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Francesinha poveira is a variety of [[francesinha]] that appeared in 1962 in café Guarda-Sol in [[Passeio Alegre]] beach square in Póvoa de Varzim. Opened since June 1922, Guarda-Sol is the oldest ''café-bar'' of Póvoa, and also the first beach bar in Portugal.{{cn}} |
Francesinha poveira is a variety of [[francesinha]] that appeared in 1962 in café Guarda-Sol in [[Passeio Alegre]] beach square in Póvoa de Varzim. Opened since June 1922, Guarda-Sol is the oldest ''café-bar'' of Póvoa, and also the first beach bar in Portugal.{{cn|date=April 2011}} |
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Francesinha poveira is based in the one from Porto. As a curiosity, the Portuan variety was created by Povoan Daniel Silva. The Povoan variety appeared from the manager need, Alberto Moreira, to have a new distinct product, and for that, he went to [[Lisbon]], to find the right person for the job, and hired António Carriço, originally from [[Fundão]].<ref name="hist">[http://www.cm-pvarzim.pt/turismo/conhecer-a-povoa/gastronomia-1/na-rota-da-francesinha/historia-da-francesinha História da Francesinha] - CMPV</ref> |
Francesinha poveira is based in the one from Porto. As a curiosity, the Portuan variety was created by Povoan Daniel Silva. The Povoan variety appeared from the manager need, Alberto Moreira, to have a new distinct product, and for that, he went to [[Lisbon]], to find the right person for the job, and hired António Carriço, originally from [[Fundão]].<ref name="hist">[http://www.cm-pvarzim.pt/turismo/conhecer-a-povoa/gastronomia-1/na-rota-da-francesinha/historia-da-francesinha História da Francesinha] - CMPV</ref> |
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Revision as of 11:34, 15 April 2011
Francesinha poveira, or simply francesinha, is a fast food from Póvoa de Varzim in Portugal. It resembles a hot dog only in shape, but the sandwish is made up with linguiça (somewhat similar to a sausage), fiambre (a kind of ham), cheese and mustard in Pão Cacete or Pão de Francesinha, a bread that could be described as midway between a baguette and a hot dog bun.[1]
History
Francesinha poveira is a variety of francesinha that appeared in 1962 in café Guarda-Sol in Passeio Alegre beach square in Póvoa de Varzim. Opened since June 1922, Guarda-Sol is the oldest café-bar of Póvoa, and also the first beach bar in Portugal.[citation needed]
Francesinha poveira is based in the one from Porto. As a curiosity, the Portuan variety was created by Povoan Daniel Silva. The Povoan variety appeared from the manager need, Alberto Moreira, to have a new distinct product, and for that, he went to Lisbon, to find the right person for the job, and hired António Carriço, originally from Fundão.[2]
Francesinha sauce
Francesinha is filled with a specific gravy made up with butter, margarina, ketchup, piri-piri and salt, with Cognac, brandy, port wine or whisky.[3]
References
- ^ As francesinhas à moda da Póvoa- Diário de Notícias
- ^ História da Francesinha - CMPV
- ^ Francesinha Poveira: sabor de Junho - CMPV
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