| Display title | Van herbed cheese |
| Default sort key | Van herbed cheese |
| Page length (in bytes) | 3,981 |
| Namespace ID | 0 |
| Page ID | 39973051 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of page watchers | Fewer than 30 watchers |
| Number of redirects to this page | 0 |
| Counted as a content page | Yes |
| Wikidata item ID | Q6062076 |
| Local description | Turkish sheep or cow cheese |
| Central description | A cheese with herbs (otlu peynir), from Turkey, whose most famous version is from the province of Van |
| Page image |  |
| Page views in the past 30 days | |
| Edit | Allow all users (no expiry set) |
| Move | Allow all users (no expiry set) |
| Page creator | Samizambak (talk | contribs) |
| Date of page creation | 16:18, 15 July 2013 |
| Latest editor | TooManyFingers (talk | contribs) |
| Date of latest edit | 16:52, 30 May 2024 |
| Total number of edits | 33 |
| Recent number of edits (within past 30 days) | 1 |
| Recent number of distinct authors | 1 |
| Hidden categories (5) | This page is a member of 5 hidden categories (help):
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| Wikidata entities used in this page | - Van herbed cheese
- Sitelink
- Title
- Statement: P138
- Statement: P935
- Statement: P910
- Statement: P1754
- Description: en
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